Aubergine (eggplant) parmesan
This is just delicious warm and is gorgeous cold too and is my idea of perfect comfort food. I actually prefer this cold with a salad…it seems better cold or … Continue reading
06/01/2012 · Leave a comment
Lamb stew with vegetables
Ingredients: – Olive oil, lard or duck fat, -500 g lamb cut into cubes with fat removed – 1 cup pearl onion/ one large onion cut into wedges -2 tsp … Continue reading
06/01/2012 · Leave a comment
Coconut Chicken Skewers
This is a quick and easy to make chicken dish that can be enjoyed cold or hot. The blend of the Thai curry sauce and coconut go wonderfully together. A … Continue reading
06/01/2012 · 2 Comments
