Lamb stew with vegetables
Ingredients: – Olive oil, lard or duck fat, -500 g lamb cut into cubes with fat removed – 1 cup pearl onion/ one large onion cut into wedges -2 tsp … Continue reading
Gluten Free Breadsticks
Delicious with the Marinara sauce from Angelas blog, or great just as they are. A great thing about this mixture is that it will keep in the refrigerator, ready for … Continue reading
Coconut Chicken Skewers
This is a quick and easy to make chicken dish that can be enjoyed cold or hot. The blend of the Thai curry sauce and coconut go wonderfully together. A … Continue reading
Tahini Cookies
Not overly sweet, these cookies are a warming chunk of happy to go with your cuppa tea. 1/2 cup tahini 1/2 cup honey 1 teaspoon ground cinnamon 1/2 teaspoon ginger … Continue reading
Our first product review! :)
Passion Pasta: Creamy Tomato & Pesto Pasta Sauce This delightfully easy meal base works easily tossed over gluten free pasta but also shines as an addition to grilled chicken. The … Continue reading
Cooking Sauces
Have you all tried these sauces? We get them in Spinneys. We have only tried the Mild ones (and they are spicy enough for me, lol) The butter chicken one … Continue reading
Gluten Free Kids (2nd Ed) by Danna Korn
ISBN – 978-1-60613006-3 Source – Read overseas but any good bookshop should be able to order it in. An interesting book written by the Canadian mother of a son with … Continue reading
More Gluten Free and Easy by Robyn Russell
ISBN – 978-1921259432 Source – Magrudy’s Bookshop for 98 Dhs. This is Australian Robyn Russell’s second cook book and is the sequel to the popular “Gluten Free and Easy”. Robyn … Continue reading
4 Ingredients Gluten Free by Kim McCosker & Rachael Bermingham
ISBN – 978-0-9806294-0-8 Source – Purchased overseas but have found other books in the “4 Ingredients” series in MacGrudy’s Bookshop. Another book in the highly popular “4 Ingredients” book series … Continue reading
Gluten Free UAE 